Step out of the city noise into our light-filled green sanctuary. Serving slow-fermented sourdough toasts, Madeiran small plates, and organic craft beverages daily.

Today's Special
Poached eggs, sliced avocado, and house-spiced salsa seca on sourdough toast.
Handcrafted specialties prepared daily using organic sourdough, local Madeiran ingredients, and house recipes.
Madeira sautéed steak bites 500g, mushrooms, tapenade, tomato and homemade chips
Madeira pasta and beef stew, carrot and green beans
White beans, chorizo, smoked bacon, salted pork, beef and oven- baked rice
Not sure what to order? Select your current craving and time of day to discover your recommended menu item.
French toast, cardamom cream, savory with ice cream or homemade jam